Children’s Nutrition Research Center Staff Publications
The Children’s Nutrition Research Center (CNRC) is a unique cooperative venture between Baylor College of Medicine, Texas Children's Hospital and the U.S. Department of Agriculture/Agricultural Research Service (USDA/ARS). The center has 50 faculty members conducting nutrition-related research and a total staff of more than 200.
Texas Children's is creating a healthier future for children and women across our global community through our leadership in patient care, education and research. We’re proud of the daily efforts that build into cumulative medical results and discoveries accomplished by each of our institutions.
The Children’s Nutrition Research Center is the first federal nutrition research center to investigate the nutritional needs of children from conception through adolescence, and that of pregnant women and nursing mothers. It is 1 of 6 U.S. Department of Agriculture human nutrition research centers conducting scientific investigations designed to provide Americans with a clear understanding of the role of nutrition in maintaining a healthy, active life.
Submissions from 2022
External Validation of a Prediction Model for Estimating Fat Mass in Children and Adolescents in 19 Countries: Individual Participant Data Meta-Analysis, Mohammed T Hudda, Jonathan C K Wells, Linda S Adair, et al.
Accounting for the Clustering and Nesting Effects Verifies Most Conclusions. Corrected Analysis Of: “Randomized Nutrient Bar Supplementation Improves Exercise-Associated Changes in Plasma Metabolome in Adolescents and Adult Family Members at Cardiometabolic Risk”, Yasaman Jamshidi-Naeini, Lilian Golzarri-Arroyo, Colby J Vorland, et al.
Prolonged Glycemic Adaptation Following Transition From a Low- to High-Carbohydrate Diet: A Randomized Controlled Feeding Trial, Lisa T Jansen, Nianlan Yang, Julia M W Wong, et al.
Pressure-Mediated Reflection Spectroscopy Criterion Validity as a Biomarker of Fruit and Vegetable Intake: A 2-Site Cross-Sectional Study of 4 Racial or Ethnic Groups, Stephanie B Jilcott Pitts, Nancy E Moran, Qiang Wu, et al.
Study Protocol for an Adapted Personal Project Analysis To Measure Vertical Inter-Goal Relations on Physical Activity and Diet, Sara Kassas, Catherine Culot, Geert Crombez, et al.
Fecal Microbiota Transplantation Commonly Failed in Children With Co-Morbidities, Richard Kellermayer, Qinglong Wu, Dorottya Nagy-Szakal, et al.
Elucidating Human Milk Oligosaccharide Biosynthetic Genes Through Network-Based Multi-Omics Integration, Benjamin P Kellman, Anne Richelle, Jeong-Yeh Yang, et al.
Genetic Variants in ALDH1L1 and Gldc Influence the Serine-to-Glycine Ratio in Hispanic Children, Sergey A Krupenko, Shelley A Cole, Ruixue Hou, et al.
Trans Fatty Acid Biomarkers and Incident Type 2 Diabetes: Pooled Analysis of 12 Prospective Cohort Studies in the Fatty Acids and Outcomes Research Consortium (FORCE), Heidi T M Lai, Fumiaki Imamura, Andres V Ardisson Korat, et al.
Toll-Like Receptor 1 Locus Re-examined in a Genome-Wide Association Study Update on Anti-Helicobacter pylori IgG Titers, Suk Yee Lam, Michiel C Mommersteeg, Bingting Yu, et al.
Sustainability via Active Garden Education: The Sustainability Action Plan Model and Process, Rebecca E Lee, Jacob Szeszulski, Elizabeth Lorenzo, et al.
The Hypothalamus for Whole-Body Physiology: From Metabolism to Aging, Tiemin Liu, Yong Xu, Chun-Xia Yi, et al.
An Exercise-Inducible Metabolite That Suppresses Feeding and Obesity, Veronica L Li, Yang He, Kévin Contrepois, et al.
Does Receiving a SARS-CoV-2 Antibody Test Result Change COVID-19 Protective Behaviors? Testing Risk Compensation in Undergraduate Students With a Randomized Controlled Trial, Christina Ludema, Molly S Rosenberg, Jonathan T Macy, et al.
Sex-Specific Epigenetic Development in the Mouse Hypothalamic Arcuate Nucleus Pinpoints Human Genomic Regions Associated With Body Mass Index, Harry MacKay, Chathura J Gunasekara, Kit-Yi Yam, et al.
Dietary Fat Composition Shapes Bile Acid Metabolism and Severity of Liver Injury in a Pig Model of Pediatric NAFLD, Rodrigo Manjarín, Kayla Dillard, Morgan Coffin, et al.
Bibliometric and Visual Analysis of Research on the Links Between the Gut Microbiota and Pain From 2002 to 2021, Menghan Mao, Yanyu Zhou, Yingfu Jiao, et al.
Food insecurity among Low-income Households With Children Participating in a School-Based Fruit and Vegetable Co-Op, Allison N Marshall, Ru-Jye Chuang, Joanne Chow, et al.
One-Carbon Metabolism in Children With Marasmus and Kwashiorkor, Thaddaeus May, Bethany de la Haye, Gabrielle Nord, et al.
Fruit and Vegetable Shopping Behavior and intake among Low-income Minority Households With Elementary-Aged Children, Brittni N Metoyer, Ru-Jye Chuang, MinJae Lee, et al.
Protein Tyrosine Phosphatase Receptor δ Serves As the Orexigenic Asprosin Receptor, Ila Mishra, Wei Rose Xie, Juan C Bournat, et al.
Cardiac Crises: Cardiac Arrhythmias and Cardiomyopathy During TANGO2 Deficiency Related Metabolic Crises, Christina Y Miyake, Erica J Lay, Cheyenne M Beach, et al.
β-Carotene Oxygenase 2 Genotype Modulates the Impact of Dietary Lycopene on Gene Expression during Early TRAMP Prostate Carcinogenesis., Nancy E Moran, Jennifer M Thomas-Ahner, Joshua W Smith, et al.
Tomatoes, Lycopene, and Prostate Cancer: What Have We Learned from Experimental Models?, Nancy E Moran, Jennifer M Thomas-Ahner, Lei Wan, et al.
Evaluation of a Circadian Rhythm and Sleep-Focused Mobile Health Intervention for the Prevention of Accelerated Summer Weight Gain Among Elementary School-Age Children: Protocol for a Randomized Controlled Feasibility Study, Jennette P Moreno, Hafza Dadabhoy, Salma Musaad, et al.