Children’s Nutrition Research Center Staff Publications

 

The ​Children’s Nutrition Research Center (CNRC) is a unique cooperative venture between Baylor College of Medicine, Texas Children's Hospital and the U.S. Department of Agriculture/Agricultural Research Service (USDA/ARS). The center has 50 faculty members conducting nutrition-related research and a total staff of more than 200.

Texas Children's is creating a healthier future for children and women across our global community through our leadership in patient care, education and research. We’re proud of the daily efforts that build into cumulative medical results and discoveries accomplished by each of our institutions.

The Children’s Nutrition Research Center is the first federal nutrition research center to investigate the nutritional needs of children from conception through adolescence, and that of pregnant women and nursing mothers. It is 1 of 6 U.S. Department of Agriculture human nutrition research centers conducting scientific investigations designed to provide Americans with a clear understanding of the role of nutrition in maintaining a healthy, active life.

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Submissions from 2024

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A Light-Responsive Neural Circuit Suppresses Feeding, Hailan Liu, Na Qu, Natalia Valdez Gonzalez, et al.

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Neural Circuits Expressing the Serotonin 2C Receptor Regulate Memory in Mice and Humans, Hesong Liu, Yang He, Hailan Liu, et al.

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Combinatorial Atoh1, Gfi1, Pou4f3, and Six1 Gene Transfer Induces Hair Cell Regeneration in the Flat Epithelium of Mature Guinea Pigs, Yujie Liu, Lin Yang, Sunita Singh, et al.

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Circulating microRNA Expression and Nonalcoholic Fatty Liver Disease in Adolescents with Severe Obesity, Yi-Jie Li, Brittney O Baumert, Nikos Stratakis, et al.

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Exposure to per- and Polyfluoroalkyl Substances and Alterations in Plasma microRNA Profiles in Children, Yijie Li, Brittney O Baumert, Nikos Stratakis, et al.

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Loss of Transient Receptor Potential Channel 5 Causes Obesity and Postpartum Depression, Yongxiang Li, Tessa M Cacciottolo, Na Yin, et al.

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AI-Enabled Wearable Cameras for Assisting Dietary Assessment in African Populations, Frank P-W Lo, Jianing Qiu, Modou L Jobarteh, et al.

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Trends in U.S. Public Confidence in Science and Opportunities for Progress, Arthur Lupia, David B Allison, Kathleen Hall Jamieson, et al.

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Elevated Level of Extracellular Vimentin Is Associated With an Increased Fibrin Formation Potential in Sepsis: Ex Vivo Swine Study, Marina Martinez-Vargas, Arun Saini, Subhashree Pradhan, et al.

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Reproduction Has Immediate Effects on Female Mortality, but No Discernible Lasting Physiological Impacts: A Test of the Disposable Soma Theory, Sharon E Mitchell, Megan Simpson, Lena Coulet, et al.

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Targeting Glutamine Dependence with DRP-104 Inhibits Proliferation and Tumor Growth of Castration-Resistant Prostate Cancer, David Moon, J Spencer Hauck, Xue Jiang, et al.

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Chronic β3-AR Stimulation Activates Distinct Thermogenic Mechanisms in Brown and White Adipose Tissue and Improves Systemic Metabolism in Aged Mice, Duraipandy Natarajan, Bhuvana Plakkot, Kritika Tiwari, et al.

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Cholinergic Basal Forebrain Connectivity to the Basolateral Amygdala Modulates Food Intake, Joshua Ortiz-Guzman, Jessica L Swanson, Evelyne K Tantry, et al.

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Not Feeling the Heat? Effects of Dietary Protein on Satiation and Satiety in Mice Are Not Due to Its Impact on Body Temperature, Jazmin Osorio M, Sharon E Mitchell, Catherine Hambly, et al.

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Circadian Dysfunction Induces NAFLD-Related Human Liver Cancer in a Mouse Model, Jennifer Padilla, Noha M Osman, Beatrice Bissig-Choisat, et al.

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Development and Validation of Parent-Reported Gastrointestinal Health Scale in MECP2 Duplication Syndrome, Davut Pehlivan, Sukru Aras, Daniel G Glaze, et al.

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FAK Drives Resistance to Therapy in HPV-Negative Head and Neck Cancer in a p53-Dependent Manner, Phillip M Pifer, Liangpeng Yang, Manish Kumar, et al.

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Dense and Persistent Odor Representations in the Olfactory Bulb of Awake Mice, Delaram Pirhayati, Cameron L Smith, Ryan Kroeger, et al.

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Using Mobile Technology for Family-Based Prevention in Families with Low Incomes: Lessons from a Randomized Controlled Trial of a Childhood Obesity Prevention Program, Thomas G Power, Susan S Baker, Karen V Barale, et al.

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Proteomic Analysis Uncovers Multiprotein Signatures Associated with Early Diabetic Kidney Disease in Youth with Type 2 Diabetes Mellitus, Laura Pyle, Ye Ji Choi, Phoom Narongkiatikhun, et al.

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Mediterranean Diet Information on TikTok and Implications for Digital Health Promotion Research: Social Media Content Analysis, Margaret Raber, Haley Allen, Sophia Huang, et al.

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The 2018 World Cancer Research Fund (WCRF)/American Institute for Cancer Research (AICR) score and diabetes risk in the Diabetes Prevention Program Outcomes Study (DPPOS), Danny Ramzy and Nicholas Ray

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Gut Development Following Insulin-Like Growth Factor-1 Supplementation to Preterm Pigs, Martin Bo Rasmussen, Kristine Holgersen, Stanislava Pankratova, et al.

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Diabetes Study of Children of Diverse Ethnicity and Race: Study Design, Maria J Redondo, Kylie K Harrall, Deborah H Glueck, et al.

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A Social Media Game To Increase Physical Activity Among Older Adult Women: Protocol of a Randomized Controlled Trial To Evaluate Challenge, Michael C Robertson, Maria Chang Swartz, Karen M Basen-Engquist, et al.